Delicious food is a product of well-balanced ingredients combined. It’s amazing how people learned this by weighing food. With the food’s weight, you can easily determine how much you should be putting to balance your dish’s taste and consistency. But what if you don’t know how to weigh food on scale? That’s not a problem! Because this is what we are going to teach you in this article.
The History of Food Scales
When you buy fresh goods in the grocery or stalls, you get to know the amount that you’ll be paying for it when you weigh it on the scale. Likewise, the vendor will tell you how much you are going to pay once the weight appears on the screen. But aren’t you curious about how life was before this invention?
- Weight plays a big role in our economy. Even before, early people rely on manual scaling to determine the weight of the object they are interested in
- The early scale used during the early times includes an identical pan, rod, and spring
- The rod stands still while both pans suspend on both sides. Once you place an object to each pan, the pan will move and determine the objects’ weight. The lighter one will go up while the heavy one will go down
- When it comes to balancing the amount, they will put the desired amount on one pan then put weight on the other pan. Once the rod was balanced, that means the object has the same amount
- This method takes time, so inventors researched for a new method to try, and that was the birth of the triple-beam balance
- Few more years later, they have discovered the use of analog scales, which has given them more precise measurements. And now, scaling is made easier because of the digital scales and ultra-precision scales
So how to measure food using a food scale? Read more below to get the answer.
Determine the Type of Scale
The first step on how to weigh food on scale is by determining the type of scale you have at home. If you see no buttons on the scale that you have and numbers are printed like in the clock plus fractions are presented, you have an analog scale. But if you have a scale with buttons, that means you have a digital food scale. Weighing on an analog scale could be hard if you have poor eyesight. So we suggest that you should use a digital food scale. And to help you find the best, here are your options.
- Etekcity Digital Removable Bowl Food Scale
- Nicewell Digital Food Scale
- Greater Goods Nourish Digital Food Scale
- Ozeri ZK14-S Pronto Digital Food Scale
- Zerla Versatile Digital Food Scale
- Greater Goods Nourish Digital Food Scale
- REM Concepts Digital Food Scale
- Accuweight 207 Digital Food Scale
- OXO Good Grips Pull-Out Display Food Scale
- Etekcity Digital Food Scale
How To Weigh Food On Scale
Now that you have determined the type of scale you have, you’re ready to do the next step on how to weigh food on scale! Weighing is not that hard, you may just be intimidated by the many numbers from the analog scale or buttons of the digital scale. Just follow these steps below, and you’ll be ready.
What to do: Analog Weighing Scale
- Ready your weighing scale
- Put the food or ingredient that you want to measure on the bowl
- Once you place it, you will notice that the arrow will move
- Wait for it to settle
- Read the number that the arrow is pointing
- If you will measure a liquid ingredient and the bowl or container you’ll be using is heavy, measure it first. Then remember its weight
- To get the weight of the liquid ingredient, subtract the weight of the container to the total weight pointed by the arrow
What to do: Digital Scale
- Prepare your weighing scale and turn it on
- Put the food or ingredient that you want to measure on the bowl
- Read the weight presented on the LED screen
- If you will measure a liquid ingredient and the bowl or container you’ll be using is heavy, measure it first. Then remember its weight
- To get the weight of the liquid ingredient, subtract the weight of the container to the number that the arrow is pointing
Conclusion
Weighing is important to find the perfect balance in the food that you are cooking. Some ingredients look good and taste good, but that doesn’t mean it will still taste good if you put the same amount of different ingredients. And now that you already know how to weigh food on scale, it will be easy for you to add or take away a portion to get the weight that you need. Know more about measuring tools.