French press coffee, without a doubt, has the best taste. It is easy to prepare and is known as the least expensive way to make coffee. It involves a cylindrical pot with a plunger that presses hot water through the ground coffee. When you know how to use a French press for coffee, you are assured of a perfect daily coffee cup every time.
Why a French Press for Coffee is Worth It?
A French press involves a manual way of coffee brewing. Given the process, you need to measure the ingredients and do grinding of coffee beans. The method is not complete without water pouring, brewing, and pressing the plunger to get a cup of coffee. Most coffee fans prefer this coffee type because every sip and coffee aroma is worth the coffee-making effort.
Others find such a coffee-making process difficult and time-consuming. But it is easier when you know how to use a French press for coffee. The grinding coffee beans and boiling of water can only take a minimum of two minutes, while the brewing takes around four minutes. That’s not so much for an excellent coffee that will kickstart your day.
What do you get with French press coffee? Rich aromatic coffee, full-bodied brew, and satisfaction with every cup, to name a few. It is also a rewarding experience when you know how to use a French press for coffee. You feel more satisfied knowing that you made something that has your personal touch that ended up being splendid in every way, using an eye-catching kitchen piece.
French Press for Coffee Instructions
Step 1 – Heat water. The first step on how to use a French press for coffee is to heat the water and bring it to a boil. The boiled water can be used to preheat the French press before brewing.
Step 2 – Measure the coffee beans and get ready to grind them. The secret to a flavorful coffee is in the grinding of the coffee beans. Freshly ground coffee tastes the best.
Step 3 – Preheat the French Press. It is an optional step, which is especially helpful when your French press has not been used for a while. The preheating method washes out dust and other residues. To do it, pour enough boiled water into the empty French Press beaker. Place the beaker top and push the plunger down. To break loose the old coffee particles, swirl the hot water around the inside and pour the water out.
Step 4 – Combine the ground coffee with hot water. Pour ground coffee into a beaker and do a gentle shake to level out the coffee grounds. Then, pour hot water carefully but quickly into the beaker; just enough water to wet the coffee grounds.
Step 5 – Stir and time the steep. Make a gentle stir to make sure the coffee mixes with the water thoroughly. With the plunger pulled up, place the top on the beaker to help insulate the press, keep the heat inside for coffee brewing, and set the steeping time. The usual coffee press steep time takes four minutes, but you are free to adjust the time according to your preference.
Step 6 – Deal with the crust. Lift the top from the beaker as the timer goes off. You will notice a crust-like layer of coffee grounds that were formed while the coffee was steeping.
Step 7 – Press and pour. Place the top back and gently press the plunger down to the bottom. As the plunger reaches the bottom, it’s time to pour the brewed coffee from the French press into your cup, serve and enjoy.
Step 8 – Save the last drop. The last drop has a high silt concentration, so you have to spare about ten percent of brewed coffee in the beaker.
When you know how to use a French press for coffee, you will realize that it is less complicated to do. A French press is one of the best coffee brewing tools that guarantee an extremely rich and flavorful coffee. Aside from that, it is also visually appealing to have in your kitchen. Its classic feel of traditional coffee-making makes it worthy of your effort, while the coffee taste feels more than rewarding. Find out more about french press.