A good bread knife can make a difference when preparing your food, be it a simple sandwich or an elaborate meal. This humble yet versatile bread knife often comes with serrated edges capable of cutting more than bread and slicing tomatoes and other fruits. If you’re in the market looking for a bread knife that can also deal with other culinary tasks, we’ve put together a list right here. Find out more about the best knife for slicing bread to help you do more in your kitchen.
A Detailed Review on the 7 Best Knives for Slicing Bread
DALSTRONG Bread Knife German HC Steel w/Sheath
Dalstrong 10-inch bread knife comes with sharp German steel and all the features you’re going to need for cooking.
The knife is made of German steel with a maximum hardness, something you’re going to like. It makes the model extremely strong, ideal for chefs and those at home looking for the best knife for slicing bread. One of the most critical advantages is its hardness. The knife can preserve its sharpness for a long time. The Gladiator Series bread knife features a sturdy black Pakkawood handle and is carefully shaped for optimum comfort, maneuverability, and style.
To ensure quick thin slicing with a single stroke, the DALSTRONG Bread Knife features geometrically angled serrations. This one boasts minimum bread scattering of crumbs and smooth large fruit cutting, cabbage, and boneless hams. This knife has a finely crafted balance to make even the most accurate cuts, with a hand-polished bolster to add counterweight and give finger defense. While safe for the dishwasher, hand washing is strongly recommended. DALSTRONG has a fulfillment or a money-back guarantee.
One major drawback of this product is you will have to spend some time sharpening this bread knife.
- Features Rockwell hardness steel
- Strong, comfortable handle
- Sharp serrated blades
- A money-back guarantee supports the product
- A little expensive
- Sharpening takes some time
- Durability is an issue
Mercer Culinary Millennia Bread Knife 10-Inch
Mercer Culinary features a 10-inch wavy edge blades bread knife at an affordable price.
For optimum comfort and longevity, the Mercer Culinary Millennia comes with a nonslip Santoprene handle. It also comes with a textured finger point and a finger guard to stop your hands from slipping during use. The Millennia is one of the most common bread knives, with an incredibly wavy edge blade that can cut through the bread as if it were butter. The blade is also ideal for fruit as well as meat cutting. It is made from the best quality Japanese high-carbon steel and has outstanding preservation of the edges.
The design is ordinary and far from unique, but it is inexpensive, which can be a huge bonus. It’s super strong and resistant to stains. It has lower maintenance, and every single day you will enjoy using the knife. You can easily sharpen the knife and wash it with your hands. The handle is manufactured from quality material suitable for heavy-duty kitchen use.
Although this is an affordable product, you may need to sharpen this one frequently.
- Sturdy handle
- Feature Japanese steel
- Often comes dull
- Some say the product arrives in poor packaging
- The blade tends to be misaligned
Orblue Stainless Steel Serrated Bread Knife
The product we have here is one of the best knives for slicing bread on the market. Skilled chefs and culinary students use it.
The Orblue bread knife has an incredibly eight-inch, serrated edge that grips and cuts the hardest bread effortlessly. For mothers, cook lovers, or culinary schools, this high-quality stainless steel bread knife is a budget-friendly tool and a perfect gift. Rubber protection guards the knife surface for safe storage. Orblue serrated bread knife is made from one consistent stainless steel piece.
The thickness is 0.1 mm, and for a particular reason, you will love its design. The knife produces less friction than normal, so cutting is easier and requires less strength. There are no rubbers, wood materials, or screws that appear to wear out over time. This knife comes with a limited warranty and is only hand washed. You can be sure that your knife will last for years.
One major drawback of this product is the blade rusts easily, so careful storage is imperative.
- One-piece stainless steel design
- 1mm blade thickness
- Zero-resistance when cutting
- Some users say the product cuts unevenly
- The blade cover is not included
- Durability is a concern
Tojiro Bread Slicer 235mm F-737
If you’re looking for the best knife for slicing bread that is also affordable, the Tojiro bread slicer is the one for you.
The steel used for constructing the knife is Japanese materials. It’s a bit different from other knives due to its high-carbon sturdiness. The blade keeps the razor sharpness better than normal, and you can use it immediately outside a box. The knife is designed for heavy-duty applications and can meet the needs of experienced chefs. The handle is made of real wood and is properly produced in the factory to withstand kitchen detergents.
This knife comes with a sharp blade. They are ready to step up the bread cutting game to make seamless thin slices into their bread. This bread knife is preferred over other bread knives in the same price range as the knife’s price bracket. This knife outclasses all of them and is designed to be robust and to preserve its sharpness. And with thick crusts and rough bread, slice your pastry smoothly into thick or thin slices. This knife performs well on vegetables and meat as well.
What we don’t like about the product is the handle has limited finger space to grip on.
- Comes with a wooden handle
- Made from Japanese steel
- Budget-friendly bread knife
- Features 10-inches blade
- The product is half-tang design
- It does not come with a sheath
- Poor packaging
Victorinox Swiss Army 8″ Serrated Bread Knife
Victorinox Swiss Army serrated knife features a Fibrox handle that keeps your grip tight around the handle.
You can quickly sharpen the Victorinox Swiss Army 8-inch best bread knife. As it is a flexible knife, the Victorinox serrated knife can do more than just slicing loaves. The serrated blades allow you to easily cut all types of bread while also cutting without squashing soft fruits and veggies. The blade’s jagged edges provide power and a gentle slash. They still can work through these tougher cutting surfaces and rugged bread crusts.
The craftsmanship is impressive and better than anticipated sharpness compared to other knives. With style and simplicity, combined with excellent sharpness, you will like this product. The handle itself is robust and comes from materials resistant to the kitchen’s condition. You get a more extended lifetime warranty when purchasing a knife from this company.
One major drawback of this knife is it has a shorter blade than a regular bread knife.
- Easy to sharpen
- Inexpensive bread knife
- Works well on fruits and vegetables
- Features a nonslip handle
- The blade requires frequent sharpening
- Some customers say the product is not appealing
- May not be durable enough
Saken 10 inch Serrated Bread Knife
The superb sharpness of Saken 10-inch serrated bread knife provides a balanced grip and durability.
Consists of high carbon German steel, this product is constructed with a stunning full-tang blade style. This is a knife that cuts with great ease through crusty handcrafted loaves and tender bread. The blade is up for the challenge with its unique build and perfect medium-sized serrated edge. This item boasts a triple-riveted, smoothly linked handle for a properly balanced grip.
Without tearing or crushing, skilled chefs and home cookers can see through their baked items with a gentle push. For years to follow, the Saken bread knife will remain excellent, as both the edge and handle are stain, smudge, and rust-resistant. This knife gives you complete comfort and power, featuring an adjustable black Pakkawood handle, making it a candidate for the best knife for slicing bread. A perfect gift since the product arrives a luxury gift box for Christmas, weddings, birthdays, experienced gourmet chefs, culinary students.
What we don’t like about this product is the handle is a bit short for some individuals.
- Heavy-duty German stainless steel
- Features wooden handle
- Full-tang 10-inch blade
- Ideal gift for friends, chefs, and parents
- May not be sharp at first
- The blade angle is not aligned
- Some users say the handle is a bit short
Wusthof CLASSIC Bread Knife Stainless Steel
Are you looking for a reliable and sharp knife that takes care of large kitchen chores, this product is for you.
Double serrated blades on the Wusthof Classic Bread Knife’s scalloped edge make extremely smooth, clean, and sharp cuts. With their Precision Edge Technology from Wusthof, the blade’s surface produces a 20 percent sharper. This knife has pinpoint accuracy from single piece durable high-carbon steel. You can clean it by hand wash to prevent stains and corrosion. You’ll be amazed to know that this brand is textured with a double polymer, triple-riveted grip for a relaxed but sturdy grip.
The knife is straightforward to sharpen and performs well on crusty bread and solid bread, but you can also cut weaker bread. This knife is intended to be a way to invest in your pantry in the long term. If you’re cutting bread, meat, or fruits and vegetables with delicate skin, this product is for you.
Though this product slices bread easily and quickly, it comes with a higher price point.
- Dual-serrated 9-inch blade
- Triple-riveted handle
- High-carbon stainless steel blade
- A bit expensive
- May not be durable enough
Whether you need to slice fruits, vegetables, or cut rugged crusty bread, a bread knife can do the task for you. It is a crucial decision to select the right bread knife of your preference. What feels good in the hand of one person may not feel good in the hand of another. We’re sure our picks give the best knife for slicing bread for every budget. Here’s how to learn more about knives.